Description
The March Brownies Without Gluten Box is Here!
The March flavours have landed – and trust us, you’re going to love them. Packed with indulgent ingredients, seasonal twists, and handcrafted touches, this limited-edition brownie box is pure baked joy.
Each luxurious bake is lovingly handcrafted at our family bakery on the Norfolk/Suffolk border, where we make every element from scratch – from crumbly shortbread and rich caramel to gooey toffee and more. No shortcuts. Just proper, small-batch goodness in every bite.
This month’s line-up of flavour magic includes:
Creme Egg Style Brownie
Bean Daddy has recreated that iconic fondant centre and wrapped it in a rich chocolate brownie for a seriously indulgent twist. Allergens: milk, soya and eggs.
Mars Style Brownie
We layer chocolate brownie with caramel, chocolate nougat and milk chocolate to create a nostalgic favourite with a brownie twist. Allergens: egg, milk and soya.
Triple Chocolate Brownie
We craft our signature brownie using an old family recipe and ethically sourced chocolate. Then we fold through white and milk chocolate chunks before finishing with a decadent drizzle of white, milk and dark chocolate. Allergens: milk, soya and eggs.
Lovingly handcrafted at our family bakery on the Norfolk/Suffolk border, these luxurious brownies are baked with pride, passion, and a whole lot of love. 🚚 Free Next Day Delivery – Order by 10am (Mon–Fri) for next-day joy, or schedule a future delivery up to 6 months in advance – perfect for birthdays, thank-you’s, or “just because” moments. Most parcels arrive within 24 hours, but if you’re concerned, please allow 48 hours for delivery.
Available until 1st April only – We switch up our flavours monthly, so once these are gone, they’re gone!
Storage & Shelf Life – Keep brownies fresh in an airtight container in the fridge for up to 14 days, or freeze for up to 3 months if you can resist that long.
Allergy Info – All allergen details can be found in the tabs below. If you’re ordering for someone with intolerances, please double-check the ingredients and let us know in the checkout notes. Please note: we handle all allergens in our kitchen, so these are not suitable for those with allergies. Brownies Without Gluten Box may contain trace gluten.
Whether you’re building a box for a special occasion or just fancy spoiling yourself (you deserve it), our March flavours won’t disappoint.
Your perfect brownies by post await.
Want to add a card to your order? All our brownies and gifts come with our standard gift note however, if you’re looking for something extra special, click here.
All February flavours:
Triple Chocolate Brownie: Caster sugar, dark chocolate (56.9%) (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin), butter (MILK, salt), EGGS, white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), milk chocolate (35%) (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: sunflower lecithin), gluten free flour (rice, potato, tapioca, maize, buckwheat), cocoa powder, dark chocolate (71.4%) (cocoa mass, sugar, fat-reduced cocoa butter, emulsifier: lecithin, natural vanilla flavouring), sea salt.
Per 100g: Energy (Kcal) 360, Energy (Kj) 1518, Fat 22g, Saturates 5g, Carbohydrates 35g, Sugars 27g, Protein 4g, Salt 0.05g.
Persian Love Blondie: WHEAT flour, light brown sugar, butter (MILK, salt), EGG, icing sugar, ground ALMONDS, white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), PISTACHIOS, demerara sugar, baking powder (WHEAT starch E500, E450), rose water (purified spring water, rose essence), vanilla extract, cardamom, dried rose petals, orange zest, lemon zest, sea salt.
Per 100g: Energy (Kcal) 464.5, Energy (Kj) 1943.5, Fat 23.7g, Saturates 9.7g, Carbohydrates 57.5g, Sugars 34.6g, Protein 7.1g, Salt 0.17g.
Salted Caramel and Pecan Brownie: Caster sugar, dark chocolate (53%) (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin, vanilla extract), butter (MILK, salt), EGG, salted caramel (caster sugar, cream (MILK, stabiliser: E407), sea salt), PECAN NUTS, gluten free flour (rice, potato, tapioca, maize, buckwheat), cocoa powder.
Per 100g: Energy (Kcal) 554.6, Energy (KJ) 2320.7, Fat 35g, Saturates 11.6g, Carbohydrates 54.9g, Sugars 39.25g, Protein 5.83g, Salt 0.7g.
Black Forest Brownie: Caster sugar, cherry curd (sugar, pasteurised free range EGG, pasteurised free range EGG yolk, butter: MILK, salt, concentrated sour cherry juice, natural flavour, gelling agent: citrus pectin, acidity regulator: citric acid), cream (MILK, stabilizer: E407, emulsifier: E472b), dark chocolate (56.9%) (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin), butter (MILK, salt), EGG, dark chocolate (71.4%) (cocoa mass, sugar, fat-reduced cocoa butter, emulsifier: lecithin, natural vanilla flavouring), white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), gluten free flour (rice, potato, tapioca, maize, buckwheat), cocoa powder, sea salt.
Per 100g: Energy (Kcal) 472, Energy (Kj) 1977, Fat 22g, Saturates 11.1g, Carbohydrates 45.9g, Sugars 24.1g, Protein 5.8g, Salt 0.3g.
Strawberries and Cream Brownie: Caster sugar, dark chocolate (71%) (cocoa mass, raw cane sugar, cocoa butter), white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), butter (MILK, salt), EGG, light brown sugar, gluten free flour (rice, potato, tapioca, maize, buckwheat), cream (MILK, stabiliser: E407), cocoa powder, strawberry, sea salt.
Per 100g: Energy (Kcal) 561.3, Energy (Kj) 2348.4, Fat 34.7g, Saturates 16.6g, Carbohydrates 57.9g, Sugars 28g, Protein 7.4g, Salt 0.2g
Raspberry Eton Mess Blondie: Wheat flour (GLUTEN), light brown sugar, butter (MILK, salt), White chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), raspberry jam (sugar, raspberries, gelling agent: citrus pectin, acidity regulator: sodium citrate) EGG, demerara sugar, meringue (EGG white, icing sugar, caster sugar), vanilla extract, baking powder (wheat starch (GLUTEN), E500, E450), freeze dried raspberries, sea salt.
Per 100g: Energy (Kcal) 396, Energy (Kj) 1658, Fat 18.9g, Saturates 9.2g, Carbohydrates 51.3g, Sugars 26.7g, Protein 4.8g, Salt 0.4g.
All March flavours:
Triple Chocolate Brownie: Caster sugar, dark chocolate (56.9%) (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin), butter (MILK, salt), EGGS, white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), milk chocolate (35%) (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: sunflower lecithin), gluten free flour (rice, potato, tapioca, maize, buckwheat), cocoa powder, dark chocolate (71.4%) (cocoa mass, sugar, fat-reduced cocoa butter, emulsifier: lecithin, natural vanilla flavouring), sea salt.
Per 100g: Energy (Kcal) 360, Energy (Kj) 1518, Fat 22g, Saturates 5g, Carbohydrates 35g, Sugars 27g, Protein 4g, Salt 0.05g.
Mini Egg Brookie: Wheat flour (GLUTEN), butter (MILK, salt), light brown sugar, Cadbury’s mini eggs (sugar, MILK, cocoa butter, cocoa mass, skimmed MILK powder, whey permeate powder: from MILK, vegetable fats: palm, shea, MILK fat, modified starches: maize, tapioca, emulsifiers: E442, E476, flavourings, maltodextrin, colours: anthocyanins, beetroot red, paprika extract, carotenes), EGGS, caster sugar, 100% cocoa mass, demerara sugar, gluten free flour (rice, potato, tapioca, maize, buckwheat), cocoa powder, vanilla extract, sea salt.
Per 100g: Energy (Kcal) 487, Energy (Kj) 2038, Fat 23g, Saturates 13.9g, Carbohydrates 62.3g, Sugars 29.7g, Protein 5.73g, Salt 0.4g
Crème Egg Brownie: Butter (MILK, salt), caster sugar, organic dark chocolate (71%) (cocoa mass, raw cane sugar, cocoa butter), EGG, icing sugar, milk chocolate (41%) (sugar, cocoa butter, whole MILK powder, cocoa mass, SOYA lecithin, vanilla extract), light brown sugar, gluten free flour (rice, potato, tapioca, maize, buckwheat), golden syrup (invert refiners syrup), cocoa powder, sea salt, orange food colouring (glycerol E422, canola oil, colour: sunset yellow E110*, emulsifiers: E322,E433). *May have an adverse effect on activity and attention in children
Per 100g: Energy (Kcal) 412, Energy (Kj) 1725, Fat 28g, Saturates 13g, Carbohydrates 64g, Sugars 25g, Protein 3.7g, Salt 0.46g
Mars Style Brownie: Caster sugar, butter (MILK, salt), milk chocolate (34%) (sugar, cocoa butter, whole MILK powder, cocoa mass, SOYA lecithin, vanilla extract), organic dark chocolate (71%) (cocoa mass, raw cane sugar, cocoa butter), EGG, cream ( MILK, stabiliser: E407), glucose syrup, gluten free flour (rice, potato, tapioca, maize, buckwheat), cocoa powder, dark muscovado sugar, light muscovado sugar, sea salt.
Per 100g: Energy (Kcal) 470, Energy (Kj) 1968.4, Fat 26.6g, Saturates 14.4g, Carbohydrates 54g, Sugars 42.6g, Protein 4.7g, Salt 0.2g
Strawberry Shortcake Blondie: Wheat flour (GLUTEN), butter (MILK, salt), light brown sugar, white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), strawberry jam (sugar, strawberries, gelling agent: citrus pectin, acidity regulator: sodium citrate) EGG, demerara sugar, caster sugar, vanilla extract, baking powder (wheat starch (GLUTEN), E500, E450), freeze dried strawberries, sea salt.
Per 100g: Energy (Kcal) 448.8, Energy (Kj) 1877.77, Fat 21.3g, Saturates 10.19g, Carbohydrates 59.4g, Sugars 27.9g, Protein 4.73g, Salt 0.46g
Carrot Cake Blondie: Wheat flour (GLUTEN), light brown sugar, butter (MILK, salt), icing sugar, white chocolate (27.1%) (whole MILK powder, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring, EGGS, PECAN NUTS, demerara sugar, cream cheese (MILK), carrot, vanilla extract, baking powder (wheat starch (GLUTEN), E500, E450), orange zest, spices, sea salt.
Per 100g: Energy (Kcal) 460.5, Energy (Kj) 1926, Fat 24g, Saturates 9.75g, Carbohydrates 55.1g, Sugars 27.3g, Protein 5.1g, Salt 0.2g
*Brownie and the Bean products are produced where GLUTEN, NUTS, EGGS, SOYA, SESAME, DAIRY, LUPIN and SULPHITES are used. Best stored refrigerated in an airtight container for up to 14 days. Net weight (box of 6) 450g BROWNIE and the BEAN® Ltd., Fullmoon House, Suffolk, IP22 1RX
Sandra Butcher –
Wonderful couldn’t tell they were gluten free tastes amazing ????
browniebean –
Thank you so much Sandra! We use gluten free flour in most of our dark chocolate brownies and we agree, it’s very difficult to tell the difference! We are so grateful that you took the time to tell us this!
Emma stokes –
Absolutely delicious! Will definitely order again!
browniebean –
Thank you so much lovely!
Emma stokes –
Absolutely delicious!
browniebean –
Thank you so much for taking the time to leave a review of our Brownies without Gluten!
Emma stokes –
Just so good! Will definitely order again!
browniebean –
Hello Emma, thank you so much leaving us a review! We’re so pleased you love our Brownies without Gluten!
Emma stokes –
Just so good! We had an Empty box very quickly!
browniebean –
Hahaha! That’s what we love to hear! Empty boxes all the way!